Appearance: Light ruby red with garnet reflections.
Nose: Aromas of fresh red berries, spicy notes, and a characteristic earthy touch of Trousseau.
Palate: Fresh and elegant, the palate reveals a nice acidity structuring the wine and silky tannins, with a persistent finish featuring cherry and soft spice flavors.

Gamay sourced from Fleurie, blended with Pinot Noir sourced from Alsace

semi-carbonic maceration, in tapered oak cuve for 10 months 
Vinified without sulfur
Unfiltered