Salty, zesty, and bright, with fresh lemon peel, stone fruit, and crisp coastal acidity.

Winemaking: Grapes from a sustainably farmed vineyard by the coast, where cool mornings and ocean air keep things vibrant and fresh.  Direct-pressed, cold-fermented, and aged 5 months in stainless steel for a pure, clean expression.

Drink with oysters, seafood, spicy dishes

100% albarino