Be the first to try the world's only Fermented Peanuts! We've reinvented America's favorite snack "nut" into a crunchy, tangy, and umami gut health booster. Think Southern Boiled or Chinese Peanuts on a whole new level - "sourdough" peanuts! It's akin to the kombucha of peanuts. Why peanuts, you ask? Well, it’s America’s favorite snack nut that we reinvented to be better for you and your gut. Fermentation boosts B and D vitamins, antioxidants, and prebiotics and probiotics that support gut health, while decreasing phytic acid, oxalic acid, lectins, pesticides, and aflatoxins.