Directly from the rugged Galician coast, our Seaweed Salad in Vinaigrette celebrates the flavors of the Atlantic. These wild seaweeds are hand-harvested and carefully packed in a light vinaigrette that highlights their natural freshness. Vibrant, mineral, and refreshing, this salad is ready to enjoy on its own, paired with seafood, or as a unique topping for your favorite dishes. Ingredients: Organic Seaweed (Wakame - Undaria pinnatifida-, Seas paghetti -Himanthalia elongataa- and Kombu -Laminaria ochroleuca-) (68%), organic extra virgin olive oil, organic cider vinegar, sea salt and organic white pepper. Net weight: 3.7 oz (105 g)