This cultured salted butter is made from pasteurized cream and live cultures, giving it a rich, creamy texture with a delightful touch of tang. It’s perfect for spreading on toast or adding to your favorite cooking and baking recipes.

Ingredients: Pasteurized Milk Cream, Lactic Starter Cultures, Salt 

Size: 8.8oz

*ONLY available for in-store or curbside pick-up