A unique tasting rice with a seal at the perfect cooking. This product is the result of a soft processing that keeps the gem on the grain, not removing it during processing. This process guarantees a rough, young, elastic when cooked, ivory colored and intense perfumes with the external part that will help it maintain its chewiness "al dente" in a perfect way, even after finishing cooking. Because rice must be cooked al dente!

For the past five generations, Gli Aironi has focused on improving farming conditions in the Vercelli region of northern Italy, implementing less invasive agriculture and restoring the local ecosystem. Their rice is minimally processed, retaining part of the germ where protein and vitamins A, D, E, and K are present. This is impossible with industrial processing methods, which cannot guarantee the retention of nutrients. The company constantly seeks perfection, assisted by food scientist Michele Perinotti, and has led international chefs (including Jamie Oliver) to choose Gli Aironi rice.

Ingredients: ‎Italian Carnaroli Rice

Size: 1.65lb