These delicately smoked filets of trout are from Denmark, where they are sustainably farmed and certified by the ASC. After the filets are smoked, they are packed boneless and skinless in tins with rapeseed oil. An easy and delicious addition to a salad where the flavorful oil it's packed in makes a great base for a dressing. Or whip it up into a trout mousse with aioli and fresh herbs.

Size: 3.9 oz

Ingredients: Smoked trout, rapeseed oil, salt