A member of the oyster mushroom family, Trumpet Mushrooms (Cardoncelli) are prized for their firm, meaty texture and earthy, umami flavor. These mushrooms have a subtle pickled tang & are preserved in high-quality extra virgin olive oil. Perfect for an antipasti feast, to top on pizza, salads, and pasta as well. 

Ingredients: King Trumpet Mushrooms (pleurotus eryngil), extra virgin olive oil, white wine vinegar.

Size: 6.5 oz (185 g)