Wine: Jus Jus Day
Producer: Salad For President X Martha Stouman
Varietal: Chardonnay + Muscat Blanc
Region: Mendocino, CA
Notes: Jus Jus is the first ever low-alcohol, sparkling verjus, now available in two variations: Jus Jus Day (3.5% ABV), and the slightly drier, boozier Jus Jus Night ( 7% ABV). Made from organic grapes in the style of a Pét-Nat, Jus Jus is fermented with wild yeast and has no added preservatives or sulfites. Jus Jus is the first low-alcohol sparkling verjus.
The tang of a sun-ripened kumquat, the heady aroma of honeysuckle in bloom, and the bright snap of a Bosc pear, set afloat on dainty, champagne-like bubbles. Serve chilled on its own, or as a spritz. Jus Jus is a collaboration between Julia Sherman of Salad for President and natural winemaker Martha Stoumen.
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