European hake loins in olive oil and its own juice. Line caught fresh hake purchased directly from local fish markets of the Bay of Biscay like Celeiro in Lugo or Pasajes in Guipúzcoa.

Ingredients: Hake (Merluccius merluccius), Olive Oil, Arbequina Extra Virgin Olive Oil (7%) and Spring Salt

Net weight: 138g
Drained weight: 86g